Box of MadeGood soft baked mini cookies in red velvet flavor
Close-up of a MadeGood red velvet cookie with white chocolate chips. Text reads 'Highly Thoughtful Snacks' with 'Thoughtful' highlighted in yellow. Features include 'Certified Organic,' 'No artificial colors or flavors,' and 'Contains nutrients from vegetables,' with corresponding icons.
A bold yellow informational graphic emphasizing that MadeGood Organic Granola Bites are made in a dedicated facility free from the top nine allergens. The text at the top reads, "Made in a dedicated facility free from the top 9 allergens:" in bold blue font. Below, nine circular blue icons with white allergen symbols are displayed, each crossed out with a yellow line. The allergens listed are Peanuts, Tree Nuts, Soy, Dairy, Egg, Sesame, Wheat & Gluten, Fish, and Shellfish.
Why organic? Healthier communities, improved soil health, healthier sustainable farms, reduced carbon emissions
Nutrition Facts label for MadeGood Red Velvet Soft Baked Cookies. The label indicates one serving per pouch (24g) with 120 calories. It includes 6g total fat, 14g total carbohydrates, 7g total sugars, 1g protein, and essential vitamins like Vitamin D, Calcium, Iron, and Potassium. USDA Organic, Non-GMO Verified, Certified Gluten-Free, Vegan, and Kosher symbols are displayed at the bottom.
A young woman with curly brown hair reclines on a colorful woven chair, smiling as she enjoys a bite-sized soft-baked cookie. She holds a small red bowl filled with more cookies in one hand, while the other lifts a piece to her mouth. She wears a pink tank top, layered gold necklaces, and a turquoise ring, basking in the warm sunlight.

Red Velvet Soft Baked Mini Cookies


Your favorite dessert just got a bite-sized upgrade! MadeGood Red Velvet Soft Baked Cookies are crafted from wholesome ingredients, featuring gluten-free flour and nutrient-rich vegetable extracts. Perfect for any occasion—whether at the office, in school lunches, or as late-night snacks—these allergy-friendly treats are made in a dedicated nut-free facility.

Delicious and organic, these mini cookies provide the nutrients of one full serving of vegetables from six different vegetable extracts. Enjoyable for all ages, MadeGood Soft Baked Mini Cookies are nut-free, gluten-free, non-GMO, organic, vegan, and kosher. Perfect for sharing or on-the-go indulgence, they’re a delightful treat everyone can enjoy!

Nut free, allergy friendly, serving of vegetables, USDA organic, certified gluten free, Non GMO verified, Certified vegan (vegan.org), U
  • Certified Nut-Free
  • Allergy Friendly
  • Nutrients from Vegetables
  • USDA Organic
  • Certified Gluten-Free
  • Non-GMO Project Verified
  • Certified Vegan
  • Kosher Parve

Ingredients: Invert Cane Syrup*, Gluten Free Flour Blend* (Oat Flour*, Tapioca Starch*, Ground Chia Seeds*), Palm Fruit Oil*†, Vanilla Chips* (Cocoa Butter*, Cane Sugar*, Tapioca Starch*, Rice Syrup Solids*, Rice Maltodextrin*, Vanilla Extract*), Sunflower Oil*, Vegetable Glycerin*, Natural Flavors*, Baking Powder, Beet Powder* [Added For Color], Cocoa Powder*, Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt. *Organic †Sustainable.


Product information and packaging may change. For current information, refer to the packaging on store shelves.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)