Indulge your chocolate cravings with MadeGood Double Chocolate Soft Baked Mini Cookies, crafted from ethically sourced, high-quality ingredients. Each cookie is irresistibly soft and chewy, especially when warmed in the oven for 5 minutes! Bursting with rich, dairy-free, vegan chocolate, and packed with the nutrients of one full serving of vegetables, these treats are a chocolate lover's dream.
Allergy-friendly and made in a facility free from gluten, soy, sesame, fish, shellfish, peanuts, eggs, dairy, wheat, and tree nuts, MadeGood cookies are perfect for everyone. Plus, they’re non-GMO! Treat yourself to guilt-free, delicious snacking anytime!
- Certified Nut-Free
- Allergy Friendly
- Nutrients from Vegetables
- USDA Organic
- Certified Gluten-Free
- Non-GMO Project Verified
- Certified Vegan
- Kosher Parve
Ingredients: Gluten Free Flour Blend* (Oat Flour*, Tapioca Starch*, Ground Chia Seeds*), Invert Cane Syrup*, Palm Fruit Oil*†, Chocolate Chips* (Cane Sugar*, Unsweetened Chocolate*, Cocoa Butter*), Sunflower Oil*, Cocoa Powder*, Vegetable Glycerin*, Baking Powder, Natural Flavor*, Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt. *Organic. †Sustainable.
Product information and packaging may change. For current information, refer to the packaging on store shelves.